The Team

École Supérieure Internationale de Savignac stands out for its academic quality and the image of excellence it conveys to professionals in the sector. It trains executives in the hotel, restaurant and event management sectors and, more generally, in the service professions associated with hospitality, leisure and well-being.

But École de Savignac also boasts an original teaching concept, centred on personal development and student empowerment, by means of continual role-play exercises throughout its courses.

Studying at Savignac means meeting professionals in the sector: members of the School’s permanent team, the lecturers, the vast majority of whom are current hotel and restaurant executives, but also hotel and restaurant managers who regularly attend further education seminars on the Campus.

Studying at École de Savignac is a unique and intense experience. You, our students, will grow by sharing your experiences with staff, lecturers, graduates and other students, all from different backgrounds.

Being trained at Savignac means benefitting from the transfer of personal skills, knowledge and professional competences in a unique setting, conducive to study and exchange, which favours monitoring students on a personal basis.

Our ultra-modern campus, equipped with a Student House, a park with century-old trees and an outdoor swimming pool, encourages inner peace and open-mindedness. It is an ideal base for you to recharge your batteries between your work placements and the academic experiences we offer you in our 20 or so international partner campuses.

The development of an extremely friendly, supportive school spirit guarantees synergy amongst graduates and will encourage your professional development throughout your career, whether in France or abroad.

Richard GINIOUX, Director of École Supérieure Internationale de Savignac