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International Bachelor‘s degree in Hospitality Management: Option ’Business and Luxury Hotel Management’
In Year 3 of the Bachelor’s degree, students can specialise in ‘Business and Luxury Hotel Management’. This option is suitable for students whose career plans target companies offering accommodation to business and luxury oriented clients. The fact that clients are becoming more and more demanding, the business and luxury hotel sector requires professionals with strong management skills associated with detailed knowledge.
Objectives of the training for this specialisation
- Acquire knowledge of the business and luxury hotel industry
- Adopt the codes of excellence appropriate for the luxury hotel market
- Understand the aesthetic dimension of luxury
- Acquire the operational and managerial skills for the running of an international hotel
- Develop linguistic knowledge and skills
Examples of modules taught in the specialisation ‘Business and Luxury Hotel Management’
- International business law in the hotel industry
- Revenue management
- Innovation management
- Sales in luxury hospitality
Curriculum requirements for the Bachelor’s degree, option ‘Business and Luxury Hotel Management’
Upgrading in English and methodology, see Legal Management/Culture, for admission to Year 3.
The programmes are likely to evolve without engaging the Dordogne CCI’s liability.
This post is also available in: FR
an institution
École Supérieure Internationale de Savignac is a higher education establishment belonging to and managed by the Dordogne Chamber of Commerce and Industry. It trains managers in the hotel, catering, events, leisure and tourism sectors. This unique School, where everyone is part of a family, trains around 400 students every year over 2 training cycles ranging from Bac to Bac +5 (BA and MBA).
Contact us
Ecole Supérieure Internationale de Savignac
Place du Souvenir
24420 Savignac-les-Eglises
Tel. +33 (0)5 53 05 08 11
an institution
École Supérieure Internationale de Savignac is a higher education establishment belonging to and managed by the Dordogne Chamber of Commerce and Industry. It trains managers in the hotel, catering, events, leisure and tourism sectors. This unique School, where everyone is part of a family, trains around 400 students every year over 2 training cycles ranging from Bac to Bac +5 (BA and MBA).
This post is also available in: FR